Top Quality Cheesecake Recipes is a large collection of easy and delicious cheesecake recipes by which we can prepare cakes of our choice with differert flavors and colors. Cheesecake is basically a type of sweet or cheese-based dessert. It can be made of ricotta cheese, havarti, quark or, more usually, cream cheese. Other ingredients such as eggs, sugar, cream and fruit are often mixed in as well with various falvours. Let’s prepare vanilla, chocolate, blueberry, cupcakes, baked lomon cheesecake and more.

Amaretto Mousse Cheesecake


INGREDIENTS:
2 c Graham crac er crumbs
1/2 c Butter or margarine,melted
1 Envelope unflavored Gelatin
1/2 c Cold Water*
3 pk (8 oz each)cream cheese,softened
1 1/4 c Sugar
1 cn (5 oz)evaporated mil
1 ts Lemon juice
1/3 c Amaretto liqueur
1 ts Vanilla extract
3/4 c Whipping or heavy cream,whipped

PROCESS:
Combine graham cracker crumbs with butter.Press onto bottom and up sides of 9-inch springform pan;chill. In small saucepan sprinkle gelatin over cold water. Let stand 1 minute. Stir over low heat till completely dissolved, about 3 minutes; set aside. In large bowl of electric mixer, beat cream cheese with sugar till fluffy, about 2 minutes. Gradually add evaporated mil and lemon; beat at medium-high speed till mixture is very fluffy, about 2 minutes. Gradually beat in gelatin mixture, liqueur and vanilla thoroughly blended. Fold in whipped cream. Pour into crust; chill 8 hours or overnight. Garnish with chocolate sauce and berries. *Substitution; Omit amaretto liqueur. Increase water to 3/4 cup, add 1/2 teaspoon almond extract with vanilla. Gradually add evaporated mil and lemon juice; beat at medium-high speed till mixture is very fluffy, about 2 minute. Gradually beat in gelatin gelatin mixture, liqueur and vanilla until thoroughly blended. Fold in whipped cream. Pour into crust; chill 8 hours or overnight. Garnish with chocolate sauce and berries.

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